Kale Lentil Pomegranate Salad.

With volunteering at We Day, exams and my neck giving me all sorts of troubles, this past week has been crazy!  On top of everything, last Monday, October 19, I started a Vegan Month.  And let me say it…  I have now gone 10 days without chocolate and it is EXTREMELY DIFFICULT.  I ate very little meat before this month so the transition in general hasn’t been much different; eggs, chicken and salmon are the only real change, other than my transition to almond milk which I love!  And chocolate…  Still, I’m loving this new lifestyle and the fun recipes that it brings.  Coming soon to Currently Craving, a vegan stew from Deliciously Ella that will have you calling all your foodie friends.  But for now, a simple fall salad with the delicious protein that all vegans and vegetarians need.

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Kale Lentil Pomegranate Salad with Pine Nuts

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Bon Appetit!

Xo

Lauren

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